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Whether you want to share, nibble or enjoy a full four course experience, there is something delicious and homemade for everyone. Our traditional British-based dishes, with a European inspired twist, are created using fresh seasonal ingredients to create a varied and inclusive menu. Using locally sourced produce, we are proud to offer a range of high-quality meat and fish dishes. Most of the vegetarian options are vegan-friendly as we use Scottish vegan cheeses throughout.

WHILE YOU WAIT

STARTERS

OUR FARM SELECTION

Hand Reared Jackton Farm Premium 28 Day Aged Steaks

Served with rocket & parmesan salad, one choice of side & sauce

PREMIUM SIZZLERS TO SHARE

20oz of our beautiful steak served on an iron skillet with charred vegetables, a choice of sauce & triple cooked chips for two

Mains

Burgers

Add Toppings

Salads

PASTA

Sharing Plates

DESSERTS

Visit us

A comfortable and open room, inspired by colours from nature, our restaurant seats over 100 guests. With wooden flooring, the copper elements throughout and bursts of vibrant colour, our cosy setting is perfect for an intimate candle lit dinner for two. A modern design with ties to traditional dining, with the option of plush bench seating ideal for friends and family to gather for a meal.

01355 204466 info@coppertreesbarandgrill.co.uk